The Deep Steep
The Deep Steep from Flowerhead Tea. This is Flowerhead Tea founder, Karina's, favorite. Hojicha can be enjoyed any time of day due to its low-caffeine property. The Deep Steep blends hojicha with roasted corn and barley for a warm and toasty brew. A comforting aroma that will put you in a deep, zen state. Low in caffeine.
How to Use: Steep 1 tsp in 8 oz of water for 2-4 minutes
Volume: 3.8 ounces. 20-25 servings.
Ingredients: All organic hojicha, barley, roasted corn
Origin: California
Why we Covet: Bloom!
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