Iced Leaves of Grass by Leaves and Flowers
An iced tea from Leaves and Flowers to sip on this Summer using their Botanical Infusion, Leaves of Grass.
Infusion: Lemon verbena, peppermint, tarragon
We taste: Fresh, pure, green
Steps:
The recipe for Iced Leaves of Grass in sachets is so simple!
2 sachets infused in 32 ounces room temperature filtered or spring water for 3-4 hours. Enjoy :)
